Ca ri ga - Chicken curry

Ca ri ga  - Chicken curry

Vietnamese chicken curry is a fragrant, mildly spicy, creamy, and slightly sweet dish served with vermicelli noodles.

Ingredients

Curry: fresh chicken, shallots, ginger, garlic, lemongrass, salt, sugar, fish sauce (FISH), turmeric, dried chillies, star anise, fennel seeds, cumin seeds, cloves, cinnamon, bay leaf, coriander seeds, cardamon, annatto seeds, black pepper, nutmeg, colcasia, potatoes, carrots, cucumber, white onion, coconut (NUTS), NUTS, fresh coriander.

ALLERGENS highlighted in BOLD.